L. FRONT LEG Adjustable to attain a level unit
M. BASKET Holds product to be cooked
N. UPPER CONTROL PANEL See page 4
O. LOWER CONTROL PANEL See page 5
P. DRIP PAN Collects liquids which drain from the top of the unit
Q. DRAIN VALVE LEVER Operates the DRAIN VALVE
R. FILTER RESERVOIR Holds filtering media for oil filtering cycle
S. BASKET HANDLE Used to handle hot BASKET
T. OIL LEVEL INDICATOR Measure amount of cooking oil
U. FILTER SUCTION TUBE Plugs into SUCTION TUBE RECEPTACLE
V. SUCTION TUBE O-RING Seals SUCTION TUBE to RECEPTACLE
(plus 3 SPARE O-RINGS)
3
V
U
D
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