Wells WFAE-30F Specifications download pdf (Page 12)

FILTER INSTALLATION

Remove the protective plastic bag from charcoal lter before installing.

Note air ow direction arrow on each lter, and verify that arrow points

toward plenum when lter is properly installed.

Install lters by inserting top of each into top lter support inside hood

assembly. Pivot bottom of each lter toward rear of hood assembly

and drop it into its respective bottom lter support. Seat each lter

rmly into the bottom lter support.

Install CHARCOAL FILTER rst, followed by HEPA AIR FILTER.

Install GREASE BAFFLE last.

GREASE CUP & DRIP PAN INSTALLATION

Install GREASE CUP into brackets below grease bafe.

Note: Failure to install GREASE CUP will allow grease and moisture

from GREASE BAFFLE to drop into FRYPOT, creating both a SAFETY

HAZARD (hot oil splatter) and a HEALTH HAZARD (contamination of

the cooking oil).

Install DRIP PAN into mounting bracket behind fryer door at lower right

front of fryer.

Note: Failure to install DRIP PAN will allow grease, moisture and

other liquids that accumulate on the fryer top panel to drip onto oor,

creating both a SAFETY HAZARD (slip and fall hazard) and a HEALTH

HAZARD (substance capable of supporting bacteria).

NOTE:

The GREASE BAFFLE and

HEPA AIR FILTER actuate

magnetic reed switches

when they are in their proper

positions. They must be

properly installed or the fryer

heater elements will not be

energized.

NOTE:

Remove the protective

plastic bag from the optional

charcoal lter before

installing.

Installing the lter without

removing the plastic bag

will block the air ow. This

will cause the ventilator to

shut down 10 seconds after

start-up, and the fryer will not

heat.

WARNING

SLIP AND FALL

HAZARD

DO NOT operate fryer unless

drip pan is installed. Oil will

drip onto oor creating a

slipping hazard.

CAUTION

BURN HAZARD

DO NOT operate fryer unless

grease cup is installed.

Moisture dripping into hot oil

will cause hot oil to splatter.

INSTALLATION (continued)

M381 2M-301603 Owners Manual (Supplemental) NFPA Hood

Total Restaurant Supply - https://totalsupply1.com - Toll Free 1-800-944-9304 - Local 507-288-9454

2940 Hwy 14 W, Rochester, MN 55901

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Wells WFAE-30F Specifications Page 12

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