Wells MOD-500TDM Specifications download pdf (Page 8)

OPERATION

AUTOFILL WARMERS

1. Autofill warmers sense water level by a sensor placed at the

proper level. For manifolded autofill warmers, the water level

sensor / fill tube is in one pan only, normally in the far left pan.

2. Water fills the pan through an inlet tube. For manifolded

autofill warmers, the fill tube is normally in the far left pan. All

other sections fill at the same time through the drain manifold.

3. The autofill function is active only when the thermostat for the

pan with the water level sensor is turned ON .

4. Make sure the drain valve is fully closed before turning any

thermostats ON.

5. The autofill function is only activated when the far left

thermostat is turned ON. For manifolded autofill warmers, be

sure to turn far left thermostats ON before turning any other

control ON, to avoid heating a dry pan.

6. DO NOT use autofill warmers in the dry mode. This may

damage the water level sensor probe. NEVER turn the

thermostat ON for the pan with the probe and fill tube unless

the entire warmer unit is to be used in the wet mode.

7. Clean water level sensor daily to maintain water level in

warmer.

WARMERS WITH MANIFOLDED DRAIN

1. Manifolded warmers have a single drain valve.

2. Water poured into any one section will seek the same water

level with all sections on the manifold.

3. Make sure the drain valve is fully closed before filling warmer.

PRE-HEATING THE WARMER

1. Place desired pan(s) or inset(s) with appropriate adapter top on

warmer.

a. Insets are available as accessories in 2½ qt., 4qt., 7 qt.,

and 11 qt. sizes with lids and adapter tops.

b. For dry operation, a 6” deep pan or inset is recommended.

2. Turn temperature control to HI or highest temperature setting.

3. Allow warmer to preheat for approximately 30 minutes, then set

the control for the desired temperature. Be sure to keep the

warmer covered during preheat and operation.

OPERATION

1. Always use an inset. DO NOT place food directly into the

warmer.

2. Check water level in wet-operation warmer frequently during

use. Running warmers dry will lower the temperature of the

food in the insert pan, and may damage the warmer.

3. Alternating between wet and dry operation in any individual

warmer is NOT recommended.

4. DO NOT use metal tools, steel wool, or caustic or abrasive

cleanser to clean warmer pan.

CAUTION:

HOT SURFACE

Exposed surfaces can be hot

to the touch and may cause

burns.

CAUTION:

SHOCK HAZARD

DO NOT splash or pour water

onto control panel or wiring.

Always use an inset.

DO NOT place food directly

into the warmer.

Always pour hot water into the

warmer before it is

preheated. DO NOT pour

water into a dry, heated

warmer. This may damage

the unit.

DO NOT put ice into a

warmer pan. This will cause

condensation on the inside of

the warmer. Damage caused

by condensation is NOT

covered by warranty.

Stir thick food items frequently

to keep food heated uniformly.

Keep insets covered to

maintain food quality and

temperature.

DO NOT use autofill

warmers in the dry mode.

This may damage the water

level sensor. NEVER turn the

thermostat ON for the pan

with the sensor and fill tube

unless the entire warmer unit

is to be used in the wet mode.

M011C.15 2M-308026 Owners Manual for Built-In Five-Well Auto-Fill Modular Warmers

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Wells MOD-500TDM Specifications Page 8

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