Wells WB-1 Specifications download pdf (Page 8)

M212 2M-37055 Owners Manual for WB-1 and WB-2 Wafe Bakers

MAKING WAFFLES

Turn the unit on and allow to pre-heat for 15 minutes with the grids

closed. Once the baker has reached proper temperature you can

proceed as follows:

1. Brush on releasing agent, if needed

2. Lift the lid, pour in mix and close.

3. Start timer by pressing the start/stop pad.

4. When timer beeps, depress the start/ stop pad.

5. Remove wafe.

6. For next wafe repeat steps 1 through 5.

Setting the Time:

If necessary, the factory pre-set timer can be adjusted to satisfy

individual preferences.

To increase time, depress and hold the “up” button. The

start/ stop button can now be used to increase baking

time.

To decrease time, depress and hold the “down” button.

The “start/stop” button can now be used to decrease

baking time.

SETTING THE TEMPERATURE

If necessary, the factory pre-set temperature can be changed: To

view the temperature, depress and hold “TEMP” button and press

“START/STOP” button. Hold both buttons for 3 seconds for the pre-

set temperature to be displayed.

To increase the temperature press “+” button; to decrease press “-“

button.

To lock the temperature press the “START/STOP” button.

Changing the displayed temperature from “F” (Fahrenheit) to

“C” (Celsius) -

Hold “TEMP” button and turn “OFF” and then “ON” the lighted

switch on the front panel. To change back from “C” to “F”, repeat

the same procedure. Setting the temperature is available in both

modes “F” and “C”.

OPERATION (ELECTRONIC UNITS) WB1E & WB2E

CAUTION:

HOT SURFACE

Exposed surfaces can be hot

to the touch and may cause

burns.

IMPORTANT:

The timer bell will ring at the

end of the cooking time. The

timer bell is only a signal that

the wafe is done. It does not

turn the heating element on or

off.

Remove the wafe promptly

when the bell rings.

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Wells WB-1 Specifications Page 8

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