Wells MOD-100EUT Installation Manual

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Summary of Contents

Page 1

APPENDIX 1K: FOOD SERVICE EQUIPMENT

Page 2

Northern Health Lakes District Hospital and Health Care Centre Burns Lake, B.C Section 11 40 03FOODSERVICE - EQUIPMENT ITEMIZED SPECIFCATIONSPage 9

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Northern Health Lakes District Hospital and Health Care Centre Burns Lake, B.C Section 11 40 03FOODSERVICE - EQUIPMENT ITEMIZED SPECIFCATIONSPage 1

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Northern Health Lakes District Hospital and Health Care Centre Burns Lake, B.C Section 11 40 03FOODSERVICE - EQUIPMENT ITEMIZED SPECIFCATIONSPage 1

Page 5

Northern Health Lakes District Hospital and Health Care Centre Burns Lake, B.C Section 11 40 03FOODSERVICE - EQUIPMENT ITEMIZED SPECIFCATIONSPage 1

Page 6

Northern Health Lakes District Hospital and Health Care Centre Burns Lake, B.C Section 11 40 03FOODSERVICE - EQUIPMENT ITEMIZED SPECIFCATIONSPage 1

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Northern Health Lakes District Hospital and Health Care Centre Burns Lake, B.C Section 11 40 03FOODSERVICE - EQUIPMENT ITEMIZED SPECIFCATIONSPage 1

Page 8

Northern Health Lakes District Hospital and Health Care Centre Burns Lake, B.C Section 11 40 03FOODSERVICE - EQUIPMENT ITEMIZED SPECIFCATIONSPage 1

Page 9

Northern Health Lakes District Hospital and Health Care Centre Burns Lake, B.C Section 11 40 03FOODSERVICE - EQUIPMENT ITEMIZED SPECIFCATIONSPage 1

Page 10

Northern Health Lakes District Hospital and Health Care Centre Burns Lake, B.C Section 11 40 03FOODSERVICE - EQUIPMENT ITEMIZED SPECIFCATIONSPage 1

Page 11

Northern Health Lakes District Hospital and Health Care Centre Burns Lake, B.C Section 11 40 03FOODSERVICE - EQUIPMENT ITEMIZED SPECIFCATIONSPage 1

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Northern Health Lakes District Hospital and Health Care Centre Burns Lake, B.C Section 11 40 03FOODSERVICE - EQUIPMENT ITEMIZED SPECIFCATIONSPage 1

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Northern Health Lakes District Hospital and Health Care Centre Burns Lake, B.C Section 11 40 03FOODSERVICE - EQUIPMENT ITEMIZED SPECIFCATIONSPage 2

Page 34

Northern Health Lakes District Hospital and Health Care Centre Burns Lake, B.C Section 11 40 03FOODSERVICE - EQUIPMENT ITEMIZED SPECIFCATIONSPage 3

Page 41

Northern Health Lakes District Hospital and Health Care Centre Burns Lake, B.C Section 11 40 03FOODSERVICE - EQUIPMENT BROCHURES NOTE: The follo

Page 43

SelfCooking Control®- 9 operating modes: CombiSteamer mode - 3 operating modes: Options: • Left-hand hinged doors • Unit with mobile oven

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SelfCooking Center® 62 E (6 x 18'' x 26''/12 x 12'' x 20'') 1 Common water supply (cold water) 2 Water supply

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Northern Health Lakes District Hospital and Health Care Centre Burns Lake, B.C Section 11 40 03FOODSERVICE - EQUIPMENT ITEMIZED SPECIFCATIONSPage 4

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PROJECT: ITEM NO.:Heavy-duty disposer designed for continuous operation in restaurants, hotels, hospitals and cafeterias. Food wast

Page 47

DIMENSIONSIMPORTANT: Use dimension chart below for adaptor height in place of InSinkErator bowl sink height when mounting directly to a sink.Bowl Sin

Page 48 - SelfCooking Center

PROJECT: MODEL: QUANTITY: ITEM NO:MOBILE HANDY LINE COMPARTMENTSFor 12" x 20" and Gastro-Norm 1/1 Bulk Food Pans“HLC SERIES”Handy Line Compa

Page 49 - Technical specification:

FWE products may be covered under one or more of the following U.S. patents:288,299;238,300;3,952,609;4,192,991.All specifications subject to change w

Page 50 - SPECIFICATIONS

BUILT-IN MODULAR WARMERSBUILT-IN MODULAR WARMERSI T E M N O .Features• Individual controls on each well give the warmers maximum versatility.•

Page 51 - RECOMMENDED INSTALLATION

BUILT-IN MODULAR WARMERSBUILT-IN MODULAR WARMERSI T E M N O .Features• Individual controls on each well give the warmers maximum versatility.•

Page 52 - Quick Link Directory

Cleveland™Project ________________________________Item __________________________________Quantity _______________________________ FCSI Section ____

Page 53 - SPECIFICATIONS:

MODELKET-3-TKET-6-TKET-12-TDIMENSIONSA20 1/4"(514mm)24"(610mm)27 1/2"(699mm)B13 1/4"(337mm)17"(432mm)20&quo

Page 54 - BUILT-IN MODULAR WARMERS

20 Quart Mixer SP20Project Item #

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20 Quart Mixer SP202153 Dryden Rd.Dayton, OH 45439Phone: 937-299-5493Phone: 800-347-5423Fax: 937-29

Page 56 - Cleveland

Northern Health Lakes District Hospital and Health Care Centre Burns Lake, B.C Section 11 40 03FOODSERVICE - EQUIPMENT ITEMIZED SPECIFCATIONSPage 5

Page 57 - CLEARANCE

Garland Commercial Ranges Ltd1177 Kamato Road, Mississauga, Ontario L4W 1X4 CANADAPhone: 905-624-0260Fax: 905-624-5669GF Series 60" Gas Restau

Page 58 - 20 Quart Mixer

Garland Commercial Ranges Ltd1177 Kamato Road, Mississauga, Ontario L4W 1X4 CANADAPhone: 905-624-0260Fax: 905-624-56692-1/4"[57mm]34-1/2"[

Page 59 - GLOBE FOOD EQUIPMENT COMPANY

Item No. Quantity BOTTOM MOUNTED REACH-IN REFRIGERATORS Horizon Series Solid Doors and Glass Doors MODEL: HBR23-1 / HBR23-1-G HBR27-1 / HBR27-1-G HBR

Page 60 - Restaurant Range

Store# Quantity Model Specified Location Horizon Bottom Mount Refrigerators Models: HBR23, HBR27, HBR49, HBR72 MODEL HBR23 EXTERNAL DIMENSIONAL DAT

Page 61 - 32,000/9.38

Cleveland™Project ________________________________Item __________________________________Quantity _______________________________ FCSI Section ____

Page 62 - 18 Month

(NOT TO SCALE)SECT. B PAGE 20710Litho in U.S.A.VC1DC2DVVV32.16”[817mm] 30.18 [767mm]DDCC1C2NOTES:Cleveland Range reserves right of design improvement

Page 63 - CORPORATION

Models shown may ship UPSTP209/224TP409/424/430Foodservice EquipmentJob Item# Solid-State Pop-Up ToastersBread & Texas Toas

Page 64

TWO SLOT FOUR SLOTModel Number TP209 TP224 TP409 TP4C09 TP424 TP430Slots 224444Slices per Hour 150 150 250 250 250/300 250/300Supply (1 phase) 120 V 2

Page 65 - Litho in U.S.A

Northern Health Lakes District Hospital and Health Care Centre Burns Lake, B.C Section 11 40 03FOODSERVICE - EQUIPMENT ITEMIZED SPECIFCATIONSPage 6

Page 66 - Solid-State Pop-Up Toasters

Northern Health Lakes District Hospital and Health Care Centre Burns Lake, B.C Section 11 40 03FOODSERVICE - EQUIPMENT ITEMIZED SPECIFCATIONSPage 7

Page 67 - Toastmaster

Northern Health Lakes District Hospital and Health Care Centre Burns Lake, B.C Section 11 40 03FOODSERVICE - EQUIPMENT ITEMIZED SPECIFCATIONSPage 8

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