Wells HRCP7600 Specifications

PRINTED IN UNITED STATES OF AMERICAWELLS BLOOMFIELD, LLC10 Sunnen Drive P.O.Box 430195St. Louis, MO 63143 USAtelephone: 314-781-2777fax: 314-781-2714w

HOT OPERATION 1. Verify that drain valve is CLOSED, the DRAIN SCREEN is in place, and the ELEMENT COVER is properly positioned over the heating elem

COLD OPERATION 1. Verify that drain valve is OPEN, and the ELEMENT COVER is properly positioned over the heating element. The tank must be dry.

PREPARATIONS: Turn temperature control knob and selector switch to OFF. Allow tank to cool before proceeding. Remove any insets

TROUBLESHOOTING SUGGESTIONS 11 SYMPTOM POSSIBLE CAUSE REMEDY No power to unit Circuit breaker tripped Reset circuit breaker Selector switch OFF S

CARE OF STAINLESS STEEL 1. The surface can be damaged by mechanical abrasion, hard water deposits and chlorine: a. NEVER use steel wool, wire brus

LIME AND SCALE CLEANER INSTRUCTIONS Wells Lime and Scale Cleaner for Warmer Pans (instructions modified for used in Hot and Cold Pan) NOTE: Perform

CONDENSER COIL CLEANING INSTRUCTIONS The condenser coil must be kept clean to allow adequate air flow for proper heat dissipation. Recommend this pr

M406 p/n 2M-304942 Owners Manual HRCP-Series Heated Cold Pans WIRING DIAGRAM 15

M406 p/n 2M-304942 Owners Manual HRCP-Series Heated Cold Pans SERVICE PARTS LIST: HRCP7200, 7300, 7400, 7500, 7600 16 DESCRIPTION PART NO. TERM BLOCK

DESCRIPTION PART NO. DRAIN SCREEN P2-31869 SOUP LADEL, 6 oz. DD-47088 CUSTOMER SERVICE DATA please have this information available if

Unless otherwise specified, all commercial cooking equipment manufactured by WELLS BLOOMFIELD, LLC is warranted against defects in materia

WELLS BLOOMFIELD, LLC10 Sunnen Dr., St. Louis, MO 63143telephone: 800-807-8054fax: 314-781-2714www.wells-mfg.com

WARRANTY ... xi SPECIFICATIONS ...

FEATURES & OPERATING CONTROLS 2 NOTE: Model HRCP7300 shown. Others are similar M406 p/n 2M-304942 Owners Manual HRCP-Series Heated Cold Pans

3 This appliance is intended for use in commercial establishments only, and is intended to hold previously prepared food for human consumption. Food

4 This appliance is performance tested to NSF Standard 4 for holding hot foods. This appliance conforms to NSF Standard 4 for sanitation only if inst

5 INSTALLATION NOTE: DO NOT discard the carton or other packing materials until you have inspected the appliance for hidden damage and tested it for

6 WARNING: ELECTRIC SHOCK HAZARD All servicing requiring access to non-insulated electrical components must be performed by a factory authorized

7 PLUMBING INSTALLATION 1. Install provided 1" drain valve on unit drain. Plumb to an appropriate waste as required by local p