Wells VO2HFGG1R208 Specifications

WELLS BLOOMFIELD, LLC10 Sunnen Dr., St. Louis, MO 63143telephone: 314-678-6314fax: 314-781-2714www.wellsbloomfield.comIMPORTANT: DO NOT DISCARD THIS

INSTALLATIONNOTE: DO NOT discardthe carton or other packingmaterials until you haveinspected the appliance forhidden damage and tested it for proper

SERVICE TECHNICIAN INSTALLATION NOTESAn Ansul® technician must charge and arm the re suppression system before the ventilator blower will operate. Se

INSTALLATION (continued)FIRE SUPPRESSION SYSTEM INSTALLATION1. Any REMOTE MANUAL PULL STATION must be installed by an authorized ANSUL® distrib

FILTERS INSTALLATION1. FILTER PACK: Ships installed in the hood. If the FILTER PACK is not in position, the CHECK FILTERS indicator will light. I

INSTALLATION (continued)WARNING SLIP / FALL HAZARD SPILLED OILDO NOT OPERATE UNLESS THE GREASE CUP IS INSTALLED.Oil and moisture will drip ont

OPERATIONCAUTION: HOT SURFACEExposed surfaces can be hot to the touch and may cause burns.VENTILATOR OPERATION1. Press the VENTILATOR POWER switch t

OPERATION (continued)14SUGGESTED COOKING TIMESA. CONVECTION OVENPRODUCTTEMP TIME NUMBERºF MINUTES OF RACKS BREAD PRODUCTSHamburger Roll 300 15 5Bread

OPERATION (continued)15CONVECTION OVEN OPERATING INSTRUCTIONSA. MANUAL COOK MODE1. Set the OVEN POWER SWITCH (C.01) to ON. The OVEN POWER ON INDIC

OPERATION (continued)16C. TEMPERATURE OFFSET MODE1. A user preference offset mode is provided should the user feel the oven cooks too hot or too c

OPERATION (continued)17CAUTION: HOT SURFACEExposed surfaces can be hot to the touch and may cause burns.CAUTION: ELECTRIC SHOCK HAZARDDO NOT splash o

Unless otherwise specied, all commercial cooking equipment manufactured by WELLS BLOOMFIELD, LLC is warranted against defects in materials and

18CONVECTION OVEN CLEANING INSTRUCTIONSPRECAUTIONS Turn oven power switch to FAN Allow oven to coolFREQUENCY As NotedTOOLS Mild Detergent, Soft Clo

19GRIDDLE CLEANING INSTRUCTIONSPRECAUTIONS Griddle surfaces are HOT. Wear appropriate heat protective gloves, apron and gogglesFREQUENCY As NotedTO

20HOTPLATE CLEANING INSTRUCTIONSPRECAUTIONS Turn oven controls to OFF Allow hotplates to coolFREQUENCY DailyTOOLS Mild Detergent, Soft Cloth or Sp

CLEANING INSTRUCTIONS (continued)CAUTION: ELECTRIC SHOCK HAZARDDisconnect appliance from electric power before cleaning.CAUTION: HOT SURFACEExpos

22TROUBLESHOOTING SUGGESTIONSA. NO PART OF THE APPLIANCE WILL HEAT 1. Verify that appropriate cooking controls are ON. 2. Check electrical supply

23MAINTENANCE INSTRUCTIONSFAN CLEANINGPRECAUTIONS: Disconnect power at the circuit breaker. Allow the oven to cool.FREQUENCY: Monthly, at a Minimum

MAINTENANCE INSTRUCTIONS (continued)24CAUTION: BURN HAZARDAllow appliance to cool completely before adjusting.Hinge AdjustmentHINGE ADJUSTMENTPREC

MAINTENANCE INSTRUCTIONS (continued)TEMPERATURE CALIBRATIONTOOLS: Digital Pyrometer with Oven Probe, Protective Gloves1. With the oven empty, clamp

MAINTENANCE SCHEDULES1. 6-MONTH MAINTENANCE (MUST BE PERFORMED BY AN AUTHORIZED ANSUL® DISTRIBUTOR ONLY): a. Inspect and test total operation

27WELLS BLOOMFIELD, LLCIL2144505 p/n 2M-304963 Owners Manual WVOC-2 Combination Cook Center

WARRANTY . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . xiSPECIFICATION . . . . . . . . . . . . . . . . . . . . . . . . . . .

28Replace two (2) fire suppressionlinks at cooking appliance: each link is rated @ 165ºFWELLS BLOOMFIELD, LLCReplace fire damper fusible link:

29ANSUL®ANSUL INCORPORATEDMARINETTE, WI 54143-2542MATERIAL SAFETY DATA SHEETANSULEX Low pHQU ICK IDENTIFIER (In Plant Common Name)Manufacturer’sName:

505 p/n 2M-304963 Owners Manual WVOC-2 Combination Cook Center505 p/n 2M-304963 Owners Manual WVOC-2 Combination Cook Center505 p/n 2M-304963

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505 p/n 2M-304963 Owners Manual WVOC-2 Combination Cook Center505 p/n 2M-304963 Owners Manual WVOC-2 Combination Cook Center505 p/n 2M-304963

505 p/n 2M-304963 Owners Manual WVOC-2 Combination Cook Center505 p/n 2M-304963 Owners Manual WVOC-2 Combination Cook Center505 p/n 2M-304963

FEATURES & OPERATING CONTROLSFig. 1 Ventilator Section Features & Operating Controls21244404243a6a3118162223ANSUL®VENTILATORPOWER ONREPLACEFI

505 p/n 2M-304963 Owners Manual WVOC-2 Combination Cook Center505 p/n 2M-304963 Owners Manual WVOC-2 Combination Cook Center505 p/n 2M-304963

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505 p/n 2M-304963 Owners Manual WVOC-2 Combination Cook Center505 p/n 2M-304963 Owners Manual WVOC-2 Combination Cook Center505 p/n 2M-304963

505 p/n 2M-304963 Owners Manual WVOC-2 Combination Cook Center505 p/n 2M-304963 Owners Manual WVOC-2 Combination Cook Center505 p/n 2M-304963

505 p/n 2M-304963 Owners Manual WVOC-2 Combination Cook Center505 p/n 2M-304963 Owners Manual WVOC-2 Combination Cook Center505 p/n 2M-304963

505 p/n 2M-304963 Owners Manual WVOC-2 Combination Cook Center505 p/n 2M-304963 Owners Manual WVOC-2 Combination Cook Center505 p/n 2M-304963

505 p/n 2M-304963 Owners Manual WVOC-2 Combination Cook Center505 p/n 2M-304963 Owners Manual WVOC-2 Combination Cook Center505 p/n 2M-304963

505 p/n 2M-304963 Owners Manual WVOC-2 Combination Cook Center505 p/n 2M-304963 Owners Manual WVOC-2 Combination Cook Center505 p/n 2M-304963

WELLS BLOOMFIELD, LLC10 Sunnen Dr., St. Louis, MO 63143telephone: 314-678-6314fax: 314-781-2714www.wellsbloomfield.com

FEATURES & OPERATING CONTROLS (continued)VENTILATOR SECTION3Features & Operating ControlsITEM DESCRIPTION COMMENT1 NAMEPLATEGives manufacturer

FEATURES & OPERATING CONTROLS (continued)Fig. 2 Ventilator Section Controls & Indicator LightsFig. 4 Control Panel4Fig. 3 Cooking Section

FEATURES & OPERATING CONTROLS (continued)5VENTILATOR SECTION CONTROLSITEM DESCRIPTION COMMENT V1 POWER SWITCHEnergizes blower motor. If, after 1

WARNING:SHOCK HAZARDAll servicing requiring access to non-insulated electrical components must be performed by a factory authorized technician.DO NOT

AGENCY LISTING INFORMATIONSTD 4E146882OPERATIONAL NOTES: REPLACE PREFILTER and REPLACE FILTER PACK indicator lights provide a timely warning that a s