Wells F-49RT Specifications

WELLS BLOOMFIELD, LLC10 Sunnen Dr., St. Louis, MO 63143telephone: 314-678-6314fax: 314-781-2714www.wellsbloomfield.comIMPORTANT: DO NOT DISCARD THIS

DESCRIPTION POSSIBLE PROBLEM SUGGESTED REMEDY Unit will not heat Not plugged in or circuit breaker tripped Plug into proper receptacle

DESCRIPTION PART NO. LEGS, ADJUSTABLE 2A-Z0314 COVER, FRYPOT E7-34421 POT, SS WITH HANDLES E7-46637 BASKET, SS 1/2 SIZE

WELLS BLOOMFIELD, LLC10 Sunnen Dr., St. Louis, MO 63143telephone: 314-678-6314fax: 314-781-2714www.wellsbloomfield.com

Unless otherwise specified, all commercial cooking equip-ment manufactured by WELLS MFG. CO. is warranted against defects in materials and workmanship

WARRANTY xi SPECIFICATIONS 1 FEATURES & OPERATING CONTROLS 2 PRECAUTIONS & GENERAL INFORMATION

FEATURES & OPERATING CONTROLS 2 Fig. 1 F-49RT Countertop Rethermalizer Features & Operating Controls

3 This appliance is intended for use in commercial establishments only. This appliance is intended to prepare food for human consumption. No other u

AGENCY LISTING INFORMATION STD 4 E6070 INSTALLATION NOTE: DO NOT discard the carton or other packing materials until you have inspected the appliance

5 INSTALLATION (continued) WARNING: Electric Shock hazard All servicing requiring access to non-insulated electrical components must be per

OPERATION 6 NORMAL OPERATION 1. a. Be sure the TEMPERATURE CONTROL KNOB is turned to OFF. b. Lower the ELEMENT HEAD into the frypot by pushin

7 CLEANING INSTRUCTIONS WARNING: BURN HAZARD Contact with hot water can cause severe burns. Allow the appliance to cool before cleaning. Always wea